Breakfast · Breakfast

Halal Egg Muffin Cups with Bell Pepper

NR
By Nutryio EditorialMay 20269g protein per serving
Halal Egg Muffin Cups with Bell Pepper
Prep Time10 min
Cook Time15 min
Total Time25 min
Servings2
CuisineBreakfast
Calories110 kcal

Egg Muffin Cups with Bell Pepper — a healthy halal breakfast with 110 calories and 9g protein per serving.

Ingredients
  • 6 eggs
  • ½ cup diced bell pepper
  • ¼ cup diced onion
  • ¼ cup cheddar
  • Salt and pepper
Instructions
  1. 1Whisk eggs with veggies, cheese.
  2. 2Pour into muffin tin.
  3. 3Bake 350°F 18 min.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
110 kcal9g2g7g1g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalBreakfastHealthyHigh Protein