Egg Drop Soup Healthy Easy — a healthy halal recipe with 110 calories and 10g protein per serving.
Ingredients
- 6 cups chicken broth
- 3 eggs, beaten
- 2 green onions, sliced
- 1 tbsp grated ginger
- 2 tbsp low-sodium soy sauce
- 1 tbsp cornstarch (mixed with water)
- White pepper
Instructions
- 1 Bring broth, ginger, soy sauce, and pepper to a boil.
- 2 Thicken with cornstarch slurry.
- 3 Slowly stir in beaten eggs to create ribbons. Garnish with green onions.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 110 kcal | 10g | 6g | 6g | 0g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.