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Veggie Breakfast Hash with Eggs — a healthy halal breakfast with 360 calories and 14g protein per serving.
Ingredients
- 2 cups diced potatoes
- ½ cup bell pepper
- ½ cup onion
- 2 eggs
- 1 tbsp olive oil
- Paprika, salt
Instructions
- 1Pan-fry potatoes 10 min.
- 2Add veggies and seasonings, cook 5 min.
- 3Top with fried eggs.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 360 kcal | 14g | 42g | 14g | 6g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.