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Easy Roasted Garlic Potato Soup — a healthy halal recipe with 220 calories and 5g protein per serving.
Ingredients
- 2 lbs potatoes, cubed
- 1 whole garlic bulb
- 1 onion, quartered
- 3 tbsp olive oil
- 5 cups vegetable broth
- ½ cup coconut milk or oat milk
- Salt, pepper, fresh chives
Instructions
- 1Toss potatoes, onion, and garlic bulb (top sliced off, drizzled with oil) with salt and pepper. Roast at 425°F for 35-40 min.
- 2Squeeze roasted garlic from cloves. Blend potatoes, onion, garlic with broth.
- 3Simmer 10 min. Stir in coconut milk and garnish with chives.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 220 kcal | 5g | 32g | 8g | 4g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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