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Easy Red Lentil Coconut Curry Soup — a healthy halal recipe with 260 calories and 11g protein per serving.
Ingredients
- 2 tbsp olive oil or coconut oil
- 1 onion, diced
- 3 garlic cloves, minced; 1 tbsp ginger, grated
- 1 cup red lentils, rinsed
- 1 (15 oz) can diced tomatoes
- 4 cups vegetable broth
- 1 (13.5 oz) can coconut milk
- 1 tbsp curry powder, ½ tsp turmeric
- Fresh cilantro and lime
Instructions
- 1Sauté onion 5 min. Add garlic, ginger, and spices 2 min.
- 2Stir in lentils, tomatoes, and broth. Simmer 20-25 min.
- 3Add coconut milk and heat through. Serve with cilantro and lime.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 260 kcal | 11g | 28g | 12g | 8g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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