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Easy Quinoa Lentil Salad Recipe — a healthy halal recipe with 290 calories and 13g protein per serving.
Ingredients
- 1 cup quinoa
- ¾ cup green lentils
- 1 cucumber, diced
- 1 cup cherry tomatoes, halved
- ½ red onion, diced
- ¼ cup fresh parsley and mint
- Dressing: ¼ cup olive oil, juice of 2 lemons, 1 garlic clove, 1 tsp cumin, salt & pepper.
Instructions
- 1Cook quinoa and lentils separately until tender. Cool.
- 2Whisk dressing. Combine grains with vegetables and herbs.
- 3Toss with dressing.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 290 kcal | 13g | 45g | 8g | 10g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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