Baking · Healthy American Fall

Halal Easy Pumpkin Chocolate Chip Bread Recipe

NR
By Nutryio EditorialMay 20265g protein per serving
Halal Easy Pumpkin Chocolate Chip Bread Recipe
Prep Time15 min
Cook Time50-55 min
Total Time~1 hr 10 min
Servings10
CuisineHealthy American Fall
Calories200 kcal

Easy Pumpkin Chocolate Chip Bread — a healthy halal recipe with 200 kcal calories and 5g protein per serving.

Ingredients
  • 1¾ cups whole wheat flour
  • 1 tsp baking soda
  • 1½ tsp pumpkin pie spice
  • ½ tsp salt
  • 1 cup pumpkin puree
  • 2 eggs
  • ½ cup maple syrup
  • ¼ cup olive oil
  • ¼ cup plain Greek yogurt
  • 1 tsp vanilla
  • ½ cup halal dark chocolate chips
Instructions
  1. 1Preheat oven to 350°F. Grease 9x5 loaf pan.
  2. 2Whisk flour, baking soda, spice, and salt.
  3. 3Mix pumpkin, eggs, maple, oil, yogurt, and vanilla.
  4. 4Combine wet and dry. Fold in chocolate chips.
  5. 5Bake 50-55 minutes until toothpick clean. Cool before slicing.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
200 kcal5g30g7g4g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

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