Baking · Healthy American Fall

Halal Easy Oat Flour Pumpkin Bread Recipe

NR
By Nutryio EditorialMay 20265g protein per serving
Halal Easy Oat Flour Pumpkin Bread Recipe
Prep Time10 min
Cook Time50-55 min
Total Time~1 hr 5 min
Servings10
CuisineHealthy American Fall
Calories165 kcal

Easy Oat Flour Pumpkin Bread — a healthy halal recipe with 165 kcal calories and 5g protein per serving.

Ingredients
  • 2 cups oat flour
  • 1 tsp baking soda
  • 2 tsp pumpkin pie spice
  • Pinch salt
  • 1 cup pumpkin puree
  • 2 eggs
  • ⅓ cup maple syrup
  • ¼ cup olive oil
  • ½ cup plain Greek yogurt
  • 1 tsp vanilla
  • Optional: ½ cup walnuts or raisins
Instructions
  1. 1Preheat oven to 350°F. Grease loaf pan.
  2. 2Whisk oat flour, baking soda, spice, and salt.
  3. 3Mix pumpkin, eggs, maple, oil, yogurt, and vanilla.
  4. 4Combine and fold in add-ins if using.
  5. 5Bake 50-55 minutes. Cool fully.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
165 kcal5g26g6g4g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

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