Halal Easy Italian Wedding Soup (No Pork)

• 1 lb halal ground chicken or turkey
• 1 egg, ¼ cup breadcrumbs, 2 tbsp grated halal Parmesan (optional), parsley
• 1 tbsp olive oil
• 1 onion, diced; 2 carrots, sliced; 2 celery, sliced
• 6 cups halal chicken broth
• 2 cups spinach or escarole
• ½ cup small pasta (acini di pepe)
• Salt & pepper

1. 1Mix ground meat with egg, breadcrumbs, Parmesan, and parsley. Form small meatballs.
2. 2Brown meatballs in oil; remove. Sauté onion, carrots, celery 6 min.
3. 3Add broth and pasta; simmer 10 min. Return meatballs and cook 8 min. Add greens last 3 min.

Nutrition values are estimates.