Halal Easy Gingerbread Protein Muffins Recipe

Halal Easy Gingerbread Protein Muffins Recipe
Prep Time10 min
Cook Time18-22 min
Total Time~30-35 min
Servings12
CuisineHealthy American Holiday
Calories140 kcal

Easy Gingerbread Protein Muffins — a healthy halal recipe with 140 kcal calories and 9g protein per serving.

Ingredients
  • 1 cup oat flour
  • ½ cup vanilla protein powder (halal)
  • 2 tsp ground ginger
  • 1 tsp cinnamon, ½ tsp nutmeg
  • 1 tsp baking powder
  • Pinch cloves and salt
  • 2 eggs
  • ⅓ cup molasses or maple syrup blend
  • ½ cup plain Greek yogurt
  • ¼ cup olive oil
  • 1 tsp vanilla
Instructions
  1. 1Preheat oven to 375°F. Line muffin tin.
  2. 2Whisk all dry ingredients and spices.
  3. 3Mix eggs, molasses/maple, yogurt, oil, and vanilla.
  4. 4Combine wet and dry until smooth.
  5. 5Divide batter and bake 18-22 minutes. Cool on rack.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
140 kcal9g18g5g2g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.