Advertisement
Responsive Ad Space
Easy Chickpea Avocado Salad Recipe — a healthy halal recipe with 380 calories and 14g protein per serving.
Ingredients
- 2 (15-oz) cans chickpeas, drained & rinsed
- 2 ripe avocados, diced
- 1 cup cherry tomatoes, halved
- ½ red onion, diced
- ¼ cup fresh parsley and cilantro, chopped
- Dressing: 3 tbsp olive oil, juice of 2 limes, 1 garlic clove minced, ½ tsp cumin, salt & pepper.
Instructions
- 1Lightly mash about ¼ of the chickpeas for texture.
- 2Gently mix chickpeas with avocado, tomatoes, onion, and herbs.
- 3Whisk dressing and toss everything together carefully. Serve immediately.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 380 kcal | 14g | 38g | 22g | 13g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
Advertisement
Responsive Ad Space