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Diabetic Friendly Turkey Stir Fry — a healthy halal recipe with 290 kcal calories and 32g protein per serving.
Ingredients
- 1.5 lbs halal ground turkey or thinly sliced turkey breast
- 4 cups mixed vegetables (broccoli, zucchini, bell peppers)
- 3 tbsp coconut aminos
- 2 tbsp olive oil
- 4 garlic cloves, minced
- 1 tbsp ginger, grated
- Black pepper and optional chili flakes
Instructions
- 1Heat oil. Cook turkey until browned and cooked through. Remove.
- 2Stir-fry garlic, ginger, and vegetables 4-5 minutes.
- 3Return turkey, add coconut aminos and seasonings. Cook 2 more minutes. Serve hot.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 290 kcal | 32g | 7g | 14g | — |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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