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Diabetic Friendly Salmon Asparagus — a healthy halal recipe with 380 kcal calories and 35g protein per serving.
Ingredients
- 4 halal salmon fillets (6 oz each)
- 1.5 lbs asparagus, trimmed
- 3 tbsp olive oil
- 4 garlic cloves, minced
- Juice of 1 lemon
- 1 tsp dried dill
- Salt and black pepper
Instructions
- 1Preheat oven to 400°F.
- 2Place salmon and asparagus on a lined sheet. Drizzle with oil, garlic, lemon juice, dill, salt, and pepper.
- 3Bake 15-18 minutes until salmon flakes and asparagus is tender.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 380 kcal | 35g | 6g | 24g | — |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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