Halal Diabetic Friendly Baked Tilapia Recipe

Halal Diabetic Friendly Baked Tilapia Recipe
Prep Time10 min
Cook Time20 min
Total Time30 min
Servings4
CuisineMediterranean
Calories230 kcal

Diabetic Friendly Baked Tilapia — a healthy halal recipe with 230 kcal calories and 28g protein per serving.

Ingredients
  • 4 halal tilapia fillets (6 oz each)
  • 3 tbsp olive oil
  • 4 garlic cloves, minced
  • Juice of 1 lemon
  • 1 tsp dried oregano and paprika
  • 1 cup cherry tomatoes
  • Salt and black pepper
  • Fresh parsley
Instructions
  1. 1Preheat oven to 400°F (200°C).
  2. 2Place tilapia and tomatoes in a baking dish. Drizzle with olive oil, garlic, lemon juice, oregano, paprika, salt, and pepper.
  3. 3Bake 15-20 minutes until fish flakes easily. Garnish with parsley.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
230 kcal28g3g12g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.