Diet-Specific · Thai-inspired

Halal Dairy Free Shrimp Coconut Curry Recipe

NR
By Nutryio EditorialMay 202628g protein per serving
Halal Dairy Free Shrimp Coconut Curry Recipe
Prep Time10 min
Cook Time20 min
Total Time30 min
Servings4
CuisineThai-inspired
Calories380 kcal

Dairy Free Shrimp Coconut Curry — a healthy halal recipe with 380 kcal calories and 28g protein per serving.

Ingredients
  • 1.5 lbs halal large shrimp, peeled and deveined
  • 1 (13.5 oz) can full-fat coconut milk
  • 1 onion, diced
  • 3 garlic cloves, minced
  • 1 tbsp fresh ginger, grated
  • 2 tsp curry powder
  • 1 tsp turmeric
  • 1 tbsp coconut oil
  • Salt, pepper, and fresh cilantro
  • Lime wedges
Instructions
  1. 1Heat coconut oil. Sauté onion, garlic, and ginger until soft. Add spices and cook 1 minute.
  2. 2Pour in coconut milk and simmer 5 minutes.
  3. 3Add shrimp and cook 4-6 minutes until pink and curled. Garnish with cilantro and lime. Serve with cauliflower rice.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
380 kcal28g6g28g—

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalDiet-SpecificHealthy