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Dairy Free Lamb Stir Fry — a healthy halal recipe with 410 calories and 36g protein per serving.
Ingredients
- 1.5 lbs lamb sirloin or leg, thinly sliced (halal)
- 4 cups mixed stir-fry vegetables (broccoli, bell peppers, snap peas)
- 3 garlic cloves, minced
- 1 tbsp fresh ginger, grated
- 3 tbsp coconut aminos
- 2 tbsp avocado oil
- Green onions and sesame seeds for garnish
Instructions
- 1See recipe card.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 410 kcal | 36g | 9g | 26g | 5g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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