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Dairy Free Coconut Shrimp — a healthy halal recipe with 340 calories and 30g protein per serving.
Ingredients
- 1.5 lbs large shrimp, peeled & deveined
- 1 (14-oz) can full-fat coconut milk
- 1 red bell pepper, sliced
- 1 cup snap peas
- 3 garlic cloves, minced
- 1 tbsp fresh ginger, grated
- 2 tbsp coconut oil
- Juice of 1 lime
- Fresh cilantro
Instructions
- 1See recipe card.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 340 kcal | 30g | 8g | 22g | 3g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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