Halal Gluten Free Coconut Lime Pancakes Recipe

Halal Gluten Free Coconut Lime Pancakes Recipe
Prep Time5 min
Cook Time10 min
Total Time15 min
Servings2
CuisineTropical / American
Calories380 kcal

Gluten Free Coconut Lime Pancakes — a healthy halal recipe with 380 kcal and 14g protein per serving.

Ingredients
  • 1 cup almond flour or gluten-free oat flour
  • 2 large eggs
  • ¾ cup unsweetened coconut milk
  • Zest and juice of 1 lime
  • 1 tsp baking powder
  • 1 tbsp maple syrup
  • ¼ cup shredded coconut
  • Oil for cooking
Instructions
  1. 1Whisk eggs, coconut milk, lime zest/juice, and maple syrup.
  2. 2Add flour, baking powder, and shredded coconut; stir until smooth.
  3. 3Cook on medium griddle (¼ cup batter each) 2-3 minutes per side until golden.
  4. 4Serve with extra lime zest and coconut.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
380 kcal14g22g26g6g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.