Breakfast · Breakfast

Halal Baked Cinnamon Roll Overnight Oats Bake Recipe

NR
By Nutryio EditorialMay 202610g protein per serving
Halal Baked Cinnamon Roll Overnight Oats Bake Recipe
Prep Time10 min
Cook Time35 min
Total Time45 min
Servings6
CuisineAmerican
Calories260 kcal

Baked Cinnamon Roll Overnight Oats Bake — a healthy halal recipe with 260 kcal and 10g protein per serving.

Ingredients
  • 2 cups rolled oats
  • 2 cups milk
  • 2 large eggs
  • ⅓ cup maple syrup
  • 2 tsp cinnamon
  • 1 tsp vanilla
  • ½ tsp baking powder
  • ⅓ cup raisins or chopped dates
  • Optional cream cheese drizzle (Greek yogurt + maple)
Instructions
  1. 1Preheat oven to 375°F. Grease an 8x8 dish.
  2. 2Whisk milk, eggs, maple syrup, cinnamon, vanilla, and baking powder.
  3. 3Stir in oats and raisins. Pour into dish.
  4. 4Bake 30-40 minutes until set. Drizzle with yogurt mixture if desired.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
260 kcal10g44g6g5g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalBreakfastHealthyHigh Protein