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Baked Sweet Potato Black Bean Tacos — a healthy halal recipe with 420 calories and 14g protein per serving.
Ingredients
- 2 medium sweet potatoes, cubed
- 1 (15 oz) can black beans, drained
- 1 tsp cumin, 1 tsp smoked paprika, ½ tsp chili powder, salt
- 8 corn tortillas
- Toppings: avocado, red cabbage, cilantro, lime, salsa, optional feta
Instructions
- 1Preheat oven to 425°F. Toss sweet potato cubes with oil and spices. Roast 25-30 min until tender.
- 2Warm black beans with a pinch of spices. Warm tortillas.
- 3Assemble tacos with roasted sweet potato, black beans, and desired toppings. Squeeze lime over.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 420 kcal | 14g | 72g | 10g | 14g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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