Halal Baked Spring Rolls Recipe Healthy

Halal Baked Spring Rolls Recipe Healthy
Prep Time20 min
Cook Time25 min
Total Time20 min
Servings6
CuisineSnacks & Dips
Calories180 kcal

Baked Spring Rolls Healthy — a healthy halal recipe with 180 calories and 6g protein per serving.

Ingredients
  • 12 spring roll wrappers
  • 3 cups mixed vegetables (cabbage, carrots, bean sprouts)
  • 2 garlic cloves, minced
  • 1 tbsp ginger
  • 2 tbsp low-sodium soy sauce
  • 1 tbsp olive oil
Instructions
  1. 1 Sauté garlic, ginger, and vegetables 5 minutes. Cool.
  2. 2 Fill wrappers, roll tightly. Brush with oil.
  3. 3 Bake at 400°F for 20–25 minutes until golden.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
180 kcal6g28g5g4g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.