Non-Veg · Non-Veg

Halal Baked Lemon Rosemary Salmon Recipe

NR
By Nutryio EditorialMay 202632g protein per serving
Halal Baked Lemon Rosemary Salmon Recipe
Prep Time10 min
Cook Time12-15 min
Total Time25 min
Servings4
CuisineNon-Veg
Calories320 kcal

Baked Lemon Rosemary Salmon Recipe — a healthy halal recipe with 320 calories and 32g protein per serving.

Ingredients
  • 4 halal salmon fillets (6 oz each)
  • 3 tbsp olive oil
  • 2 tbsp fresh lemon juice + zest of 1 lemon
  • 2 tbsp fresh rosemary, chopped
  • 4 garlic cloves, minced
  • ½ tsp paprika
  • Salt and black pepper
  • Lemon slices
Instructions
  1. 1See recipe card.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
320 kcal32g2g20g5g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalNon-VegHealthy