Vegetarian · Vegetarian

Halal Baked Falafel Recipe Healthy Not Fried

NR
By Nutryio EditorialMay 202610g protein per serving
Halal Baked Falafel Recipe Healthy Not Fried
Prep Time15 min
Cook Time25 min
Total Time15 min
Servings4
CuisineVegetarian
Calories240 kcal

Baked Falafel Healthy Not Fried — a healthy halal recipe with 240 calories and 10g protein per serving.

Ingredients
  • 2 cans chickpeas, drained
  • 1 small onion, chopped
  • 4 garlic cloves
  • ¼ cup fresh parsley and cilantro
  • 2 tsp cumin, coriander
  • 1 tsp baking powder
  • 3 tbsp olive oil
Instructions
  1. 1 Preheat oven to 400°F.
  2. 2 Pulse all ingredients in food processor.
  3. 3 Form into balls, brush with oil, and bake 22–28 minutes.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
240 kcal10g32g10g8g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalVegetarianHealthyHigh Protein