Non-Veg · Non-Veg

Halal Baked Crab Cakes Recipe Healthy

NR
By Nutryio EditorialMay 202624g protein per serving
Halal Baked Crab Cakes Recipe Healthy
Prep Time15 min
Cook Time20 min
Total Time15 min
Servings4
CuisineNon-Veg
Calories220 kcal

Baked Crab Cakes Healthy — a healthy halal recipe with 220 calories and 24g protein per serving.

Ingredients
  • 1 lb lump crab meat (halal-certified)
  • 1 egg
  • ⅓ cup almond flour or whole wheat breadcrumbs
  • ¼ cup Greek yogurt
  • 2 tbsp lemon juice
  • Old Bay seasoning, salt, pepper, parsley
Instructions
  1. 1 Preheat oven to 400°F.
  2. 2 Gently mix all ingredients. Form 8 patties.
  3. 3 Bake 18–22 minutes, flipping halfway.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
220 kcal24g8g10g1g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalNon-VegHealthyHigh Protein