Halal Baked Chocolate Banana Breakfast Bread Pudding Recipe

Halal Baked Chocolate Banana Breakfast Bread Pudding Recipe
Prep Time10 min
Cook Time35-40 min
Total Time50 min
Servings6
CuisineAmerican
Calories310 kcal

Baked Chocolate Banana Breakfast Bread Pudding — a healthy halal recipe with 310 calories and 10g protein per serving.

Ingredients
  • 6 slices whole grain bread, cubed
  • 3 ripe bananas, mashed
  • 3 eggs
  • 1½ cups milk
  • 3 tbsp cocoa powder
  • ¼ cup maple syrup
  • 1 tsp vanilla
  • ⅓ cup dark chocolate chips (halal)
  • ¼ cup chopped walnuts
Instructions
  1. 1 Preheat oven to 375°F (190°C). Grease baking dish.
  2. 2 Layer bread cubes and mashed bananas.
  3. 3 Whisk eggs, milk, cocoa, maple, and vanilla. Pour over bread.
  4. 4 Top with chocolate chips and walnuts. Bake 35-40 minutes until set.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
310 kcal10g48g11g6g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.