Halal Baked Cauliflower Buffalo Bites (Gluten Free)

• 1 large head cauliflower, cut into florets
• 1/2 cup buffalo hot sauce
• 1/4 cup olive oil or melted butter
• 1/2 cup almond flour or cornstarch
• 1 tsp garlic powder, 1 tsp smoked paprika
• Ranch or blue cheese dressing for serving (or vegan alternative)

1. 1Preheat oven to 425°F (220°C). Toss cauliflower florets with oil and dry spices, then coat lightly with almond flour.
2. 2Bake on lined sheet for 20 minutes.
3. 3Toss baked florets in buffalo sauce mixture. Return to oven for 10-15 more minutes until crispy. Serve with dipping sauce and celery.

Nutrition values are estimates.