Halal Baked Banana Foster Breakfast Bake Recipe

Halal Baked Banana Foster Breakfast Bake Recipe
Prep Time10 min
Cook Time30-35 min
Total Time45 min
Servings6
CuisineAmerican
Calories340 kcal

Baked Banana Foster Breakfast Bake — a healthy halal recipe with 340 calories and 10g protein per serving.

Ingredients
  • 4 ripe bananas, sliced
  • 6 slices whole grain bread, cubed (or gluten-free)
  • 4 eggs
  • 1½ cups milk
  • ¼ cup maple syrup
  • 1 tsp cinnamon, ½ tsp nutmeg
  • 1 tsp vanilla
  • ⅓ cup chopped pecans
  • 2 tbsp butter or coconut oil, melted
Instructions
  1. 1 Preheat oven to 375°F. Grease baking dish. Layer bread and bananas.
  2. 2 Whisk eggs, milk, syrup, spices, vanilla. Pour over. Top with pecans and drizzle butter.
  3. 3 Bake 30-35 minutes until set and golden.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
340 kcal10g48g13g5g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.