Halal Meal Prep Apple Cinnamon Breakfast Bars Recipe

• 2 cups old-fashioned rolled oats
• 2 medium apples, grated (about 1½ cups)
• ½ cup almond butter or peanut butter
• ⅓ cup honey or maple syrup
• 2 large eggs
• 1 tsp cinnamon
• ½ tsp baking soda
• ½ cup chopped walnuts or pecans (optional)
• Pinch of salt

1. 1Preheat oven to 350°F (175°C). Line an 8x8 baking pan with parchment.
2. 2Mix oats, cinnamon, baking soda, and salt.
3. 3In another bowl, whisk eggs, almond butter, honey, and grated apples.
4. 4Combine wet and dry ingredients. Fold in nuts. Press evenly into pan.
5. 5Bake 22-28 minutes until golden. Cool completely, then cut into bars. Store in fridge up to 5 days.

Nutrition values are estimates.