Diet-Specific · Mediterranean/Indian-inspired

Halal Anti Inflammatory Turmeric Shrimp Recipe

NR
By Nutryio EditorialMay 202628g protein per serving
Halal Anti Inflammatory Turmeric Shrimp Recipe
Prep Time10 min
Cook Time10 min
Total Time20 min
Servings4
CuisineMediterranean/Indian-inspired
Calories260 kcal

Anti Inflammatory Turmeric Shrimp — a healthy halal recipe with 260 kcal calories and 28g protein per serving.

Ingredients
  • 1.5 lbs halal large shrimp, peeled and deveined
  • 3 tbsp olive oil
  • 1 tbsp fresh turmeric, grated (or 1 tsp powder)
  • 4 garlic cloves, minced
  • 1 tbsp fresh ginger, grated
  • Juice of 1 lemon
  • 1 tsp black pepper
  • Salt to taste
  • Fresh parsley
Instructions
  1. 1Toss shrimp with oil, turmeric, garlic, ginger, lemon juice, pepper, and salt.
  2. 2Heat a skillet over medium-high. Cook shrimp 2-3 minutes per side until pink.
  3. 3Garnish with parsley and serve with vegetables.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
260 kcal28g3g14g—

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalDiet-SpecificHealthy