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Anti Inflammatory Salmon Ginger Bowl — a healthy halal recipe with 420 kcal calories and 35g protein per serving.
Ingredients
- 4 halal salmon fillets (6 oz each)
- 1 tbsp fresh ginger, grated
- 3 garlic cloves, minced
- 2 tbsp olive oil
- Juice of 1 lemon
- 4 cups mixed greens or steamed broccoli
- 1 avocado, sliced
- Salt, pepper, and turmeric
Instructions
- 1Rub salmon with ginger, garlic, oil, lemon, turmeric, salt, and pepper. Let sit 5 minutes.
- 2Pan-sear or grill 4-5 minutes per side until cooked.
- 3Serve over greens/broccoli with avocado slices.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 420 kcal | 35g | 5g | 28g | — |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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