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Anti Inflammatory Baked Salmon — a healthy halal recipe with 390 kcal calories and 35g protein per serving.
Ingredients
- 4 halal salmon fillets (6 oz each)
- 3 tbsp olive oil
- 2 tbsp fresh turmeric, grated (or 1 tsp powder)
- 1 tbsp fresh ginger, grated
- 4 garlic cloves, minced
- Juice and zest of 1 lemon
- 1 tsp black pepper
- Salt to taste
- Fresh parsley
Instructions
- 1Preheat oven to 400°F (200°C).
- 2Mix oil, turmeric, ginger, garlic, lemon, pepper, and salt. Rub over salmon.
- 3Bake 12-15 minutes until flaky. Garnish with parsley.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 390 kcal | 35g | 2g | 26g | — |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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