Halal Air Fryer Breakfast Veggie Omelette Cups Recipe

Halal Air Fryer Breakfast Veggie Omelette Cups Recipe
Prep Time10 min
Cook Time12-15 min
Total Time~25 min
Servings6
CuisineAmerican
Calories260 kcal

Air Fryer Breakfast Veggie Omelette Cups — a healthy halal recipe with 260 calories and 18g protein per serving.

Ingredients
  • 6 eggs
  • 1 cup chopped spinach
  • 1/2 cup diced bell peppers
  • 1/2 cup diced mushrooms
  • 1/4 cup chopped onion
  • 1/2 cup shredded cheese
  • 1 tsp garlic powder, salt, pepper
  • Olive oil spray
Instructions
  1. 1 Preheat air fryer to 350°F. Spray 6 silicone cups or ramekins.
  2. 2 Whisk eggs with seasonings. Stir in veggies and half the cheese.
  3. 3 Divide into cups and top with remaining cheese.
  4. 4 Air fry 12-15 minutes until eggs are set.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
260 kcal18g6g18g2g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.