Halal Indian Style Aloo Matar Gravy (Simple Homestyle)

• 4 medium potatoes, cubed
• 1 cup green peas
• 1 onion, 2 tomatoes, blended
• 1 tbsp ginger-garlic paste
• 1 tsp cumin seeds, 1 tsp turmeric, 1 tsp coriander, ½ tsp garam masala
• 2 tbsp oil or ghee, salt, fresh cilantro

1. 1Heat oil, add cumin seeds. Sauté blended onion-tomato with ginger-garlic and spices until thick.
2. 2Add potato cubes and 1 cup water. Simmer 10 min.
3. 3Add peas and cook another 8–10 min until potatoes are tender and gravy thickens.
4. 4Garnish with cilantro. Serve with roti or rice.
5. 5*Nutritional Value (per serving): ~210 calories, 6g protein, 34g carbs, 7g fat, 6g fiber.

Nutrition values are estimates.