Halal Crispy Baked Tofu Salad with Tahini Lemon Dressing

Halal Crispy Baked Tofu Salad with Tahini Lemon Dressing
Prep Time15 min
Cook Time25 min
Total Time40 min
Servings4
CuisineMediterranean / Fusion
Calories320 kcal

Crispy Baked Tofu Salad with Tahini Lemon Dressing — a healthy halal vegetarian recipe with 320 calories and 14g protein per serving.

Ingredients
  • *Tofu: 1 (14 oz) extra-firm tofu, pressed & cubed; 2 tbsp olive oil, 1 tsp garlic powder, 1 tsp paprika, salt & pepper
Instructions
  1. 1Toss tofu with oil and seasonings. Bake at 425°F for 20–25 min, flipping halfway.
  2. 2Whisk dressing ingredients until smooth and creamy.
  3. 3Assemble salad base, top with warm crispy tofu.
  4. 4Drizzle generously with tahini lemon dressing.
  5. 5*Nutritional Value (per serving): ~320 calories, 14g protein, 18g carbs, 23g fat, 6g fiber.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
320 kcal14g18g23g6g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.