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Cauliflower Steak with Chimichurri (Grilled) — a healthy halal vegetarian recipe with 340 calories and 8g protein per serving.
Ingredients
- 2 large heads cauliflower, cut into 1-inch thick steaks (4-6 total)
- 3 tbsp olive oil
- Salt, pepper, garlic powder, smoked paprika
Instructions
- 1Brush cauliflower steaks with olive oil and season both sides generously.
- 2Preheat grill or grill pan to medium-high. Grill 6-8 minutes per side until charred and tender.
- 3Mix chimichurri ingredients. Spoon generously over hot cauliflower steaks. Serve immediately.
- 4*Nutritional Value (per serving, approx.): 280 calories, 8g protein, 18g carbs, 22g fat, 7g fiber.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 340 kcal | 8g | 50g | 12g | 5g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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