Vegetarian · Indian

Halal Indian Style Aloo Jeera (Simple Dry Sabzi)

NR
By Nutryio EditorialMay 20264g protein per serving
Halal Indian Style Aloo Jeera (Simple Dry Sabzi)
Prep Time10 min
Cook Time20 min
Total Time30 min
Servings4
CuisineIndian
Calories180 kcal

Indian Style Aloo Jeera (Simple Dry Sabzi) — a healthy halal vegetarian recipe with 180 calories and 4g protein per serving.

Ingredients
  • 4 medium potatoes, boiled and cubed
  • 1 tsp cumin seeds
  • ½ tsp turmeric, ½ tsp red chili powder, 1 tsp coriander powder, ½ tsp amchur (dry mango)
  • 2 tbsp oil, salt, fresh cilantro
Instructions
  1. 1Heat oil, add cumin seeds and let splutter.
  2. 2Add potato cubes, turmeric, chili, coriander, and salt. Toss gently.
  3. 3Cook on medium-high 8–10 min until potatoes are crispy at edges.
  4. 4Sprinkle amchur and cilantro. Serve as side dish.
  5. 5*Nutritional Value (per serving): ~180 calories, 4g protein, 28g carbs, 7g fat, 4g fiber.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
180 kcal4g28g7g4g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalVegetarianHealthyHigh Protein